Gather your healthy food stuff for your July 4th weekend cookouts at the Newmarket Farmers' Market this Saturday July 3rd from 9 to 1 nestled in the parking space between the Stone Church and the Stone School on Zion Hill.
Natural grass fed beef, chicken and pork will be available from Hurd Farm for weekend grilling. Market goers may shop for gourmet mushrooms, kale, spinach, snow peas and shell peas, turnips, radishes, swiss chard, rhubarb and garlic scapes and other fresh offerings from Wild Miller Gardens, Hollister Family Farm and Healthy Home Harvest.
Andrea Szirbik and Cameron Gray will be performing live music in the outdoor cafe where pastries chosen from Sunflour Baking and bagels from Michael's Fresh Bagels can be enjoyed along with coffee from Red Rover Coffee Roasting.
The Newmarket Farmers' Market is held every Saturday through October 9th from 9 to 1. For more information, contact Jill Leavenworth, market manager.